
I just love this chocolate chip recipe. They are gooey and yummy. It is my absolute favorite. Enjoy! Ingredients: 1/2 cup shortening 1 stick of butter 1 stick of margarine 1 cup sugar 1 cup brown sugar 2 eggs 2 tsp vanilla 3 cups flour 1 tsp salt 1 tsp baking soda 12oz bag of [...]
Continue Reading »

No correlation with “green beer,” only a coincidence.
Seriously, I did not put two and two together until I sat down to write this post. It must be in my subconscious mind. Well, Happy St. Patrick’s Day! I have been making green water for about a year now. I have a juicer and use [...]
Continue Reading »

Like Drea and Aliesha, our family has been on a bit of a food journey in the past year and a half. We’ve gone from having lots of white rice, white flour, white sugar, etc, to eating almost 100% whole grains. I do a lot of baking, including all of our bread, and these fabulous [...]
Continue Reading »

This yummy pasta dish is from the kitchen of my mother-in-love. I had it for the first time almost eighteen years ago! It’s light, refreshing, perfect for spring and can feed a ton! Great for leftovers and is a huge hit with the kiddos! I’ve tweaked it, Mama. Just a tad, to make it a [...]
Continue Reading »

At the start of the new year I decided to start living a more paleo/primal lifestyle. I figured it would give me the energy boost and clarity that I so desperately need and I’d be setting a good example for Jayden, who has a ton of food allergies/sensitives. It’s been a challenge giving up some [...]
Continue Reading »

1 part vodka (preferably Absolut)
2 parts pomegranate juice
Juice of 1/2 fresh lime
Continue Reading »

We’ve been MSG, additive, and preservative free for some time now. I’ve been making homemade stock, but it sometimes seems a little on the bland side. But now that I’ve mastered bouillon? Flavor explodes all over my kitchen!! Or maybe it’s the inevitable mess I make? 1lb of ground meat (pork, beef, turkey, chicken) 1 [...]
Continue Reading »

I absolutely love making Baked Ziti for dinner on a cool winter night. It is such comfort food. Ingredients: 1 pound dry ziti pasta 1 onion, chopped 1 pound lean ground beef 2 (26 ounce) jars spaghetti sauce 6 ounces provolone cheese, sliced 1 ½ cups sour cream 6 ounces mozzarella cheese, shredded 2 tablespoons [...]
Continue Reading »

This is one of our family’s favorite recipes. I make these in double batches now. Perfect that day or for days to come. They make the perfect snack for kids and adults. The best part, they are healthy! Well… as healthy as a cookie can be
Enjoy! Ingredients: 1 cup white hard wheat 1/2 [...]
Continue Reading »